When local or general predisposing factors are present, Candida species, which are oral opportunistic pathogens, can cause acute or chronic oral infections. In healthy subjects, saliva may play a crucial role in maintaining oral fungal homeostasis. Components of human salivary secretions so far identified to display antifungal activity in vitro include lysozyme, lactoferrin and histatins. Aim: To explore more systematically the antifungal spectrum of parotid secretion (PS) using various treatment and fractionation approaches. Methods: PS was collected from two orally healthy individuals and subjected to three different treatments: 1) incubation of native PS with cation-exchange resin, 2) boiling; 3) boiling followed by filtration over 10 kD, 30 kD, and 50 kD MWCO filters. The composition of all PS fractions was verified by cationic and SDS-PAGE. Antifungal activity was evaluated in a fungal growth inhibition assay with C. kefyr as the test organism. Results: Native and boiled PS displayed IC50 values of 24.5 ± 9.0 µg/ml and 20.2 ± 7.6 µg/ml, respectively. Incubation of PS with cation-exchange resin removed the positively charged proteins and increased the IC50 value to 41.7 ± 11.2 µg/ml. Antifungal susceptibility testing of the various PS filtrates containing proteins <10 kD, <30 kD, and < 50 kD and of the retentates (>10 kD, >30 kD and >50 kD) yielded IC50 values of >940 µg/ml, >492 µg/ml, >564µg/ml, and 59 µg/ml, 42 µg/ml, and 51 µg/ml, respectively. Conclusions: The antifungal activity in PS is heat-stable and thus likely conferred by non-enzymatic components that are conformation-independent. The size fractionation of PS suggested that the molecular weight of the active component(s) is/are > 50 kD. Supported by NIH/NIDCR grants DE05672, DE07652 and DE16699. |